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ISBN: 9789814266147
Paperback: 137 pages
SNP
Mar 2009

Price : $18.00

Stories Of Hope - From The Cancer Clinic

Sequel to the bestselling “Doctor I Have Cancer. Can You Help Me?”

These are true stories told by the patients, doctors and counsellors of the Parkway Cancer Centre (PCC) who have undertaken the challenging journey against cancer. Cancer is one of the most devastating diseases worldwide. The top five most common types are lung, breast, colorectal, stomach and liver cancer. Around the world, more than 10 million people are diagnosed with cancer each year. However, with advances in cancer treatments, those affected can take heart in knowing that they can be successfully cured.

Words of advice and hope take on a more intense meaning when they come from those who have been diagnosed with cancer, and have gone through cycles of treatment, remission and recurrence of the disease. With professional help and counselling, and the support of family members, many of them have beaten the odds to become cancer survivors.
These stories of hope will inspire everyone, whether they are cancer patients, their families or their friends.

ISBN: 978-981-248-110-8
Paperback: 184 pages
SNP
May 2007

Price : $23.50

HOT POTATOES & COOL BANANAS Healthy Food – What, Why & How
by Anne Perera, Carolyn Lister & Lesley Hedges & Devagi Sanmugam

This fact-filled one-stop guide on the science of healthy food guides you on WHAT to eat to get optimal nutrition and help for specific complaints; WHY eat certain foods by giving sound nutritional information; and HOW to get the most out of these foods using healthy recipes.

What’s an antioxidant? What types of antioxidant are in a mango? Why are blueberries called brainberries? Bananas are the world’s most popular fruit, but what’s really under their skin? Why is broccoli a ‘blue chip’ vegetable? Are portobellos healthier than button mushrooms? Should I choose green kiwifruit, yellow kiwifruit, or both? How do I combine different foods to get the most out of them? Is raw better than cooked?

Hot Potatoes and Cool Bananas answers all these questions, and more. Combining the skills of nutritionist Anne Perera, food biochemists Carolyn Lister and Lesley Hedges, and renowned chef Devagi Sanmugam, this book is a unique approach to healthy eating that reveals the simple science behind your everyday fruit and veg.


ISBN: 1592332285
Paperback: 360 pages
Fair Winds Press
Jan 2007

Price: S$47.50

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why
by Jonny Bowden

Why get your nutrients from expensive supplements when you can enjoy delicious, nourishing foods instead? From almonds to yucca, readers will find out what nutrients each of the 150 featured foods contains, what form contains the most nutrients, if it's been recommended to combat any diseases, where to find it, how to prepare it, and how much to eat - plus wonderful recipes using these sometimes obscure foods! Indexes by nutrient, by disease, and by food make finding what you need a quick and simple, and the at-a-glance format makes the information as easy to digest as the foods themselves.

In this totally unique nutrition reference guide, acclaimed nutritionist Jonny Bowden debunks old-school food myths, saves the reputations of foods long suffering from bad PR, and provids you with just the facts - what you need to know to make good, health-conscious decisions about which fods you and your family should eat.
You'll also learn the latest research findings and recommendtations from around the world - amazing discoveries - about the health benefits of nutrient-packed foods you've loved since you were a kid, and some you've never tried!
- Blueberries actually help neurons in your brain communicate with one another more effectively, slowing memory loss and making them the ultimate memory food!
- Peanuts are surprisingly high in antioxidants, ranking them in the same class as powerhouses like strawberries and blackberries!
- Recent studies have revealed that in addition to relieving muscle and joint stiffness and menstrual discomfort, cinnamon may reduce blook sugar and 'bad' cholesterol!
- A handful of goji berries...Hey, what are goji berries? And why are they in this book?
No food provides everything. But real food - whole food with minimal processign - contains a virtual pharmacy of nutrients, phytochemicals, enzymes, vitamins, minerals, antioxidants, anti-inflammatories, and healthful fats, all of which can keep you alive and thriving into your tenth decade. Learn how easy it is to find "real" food and discover what a dozen nutrition experts say are their "top ten" healthiest foods on earth.

It's all the best nutrition advice you could possibly find - and it's all right here!


ISBN: 1592331610

Paperback: 288 pages
Fair Winds Press
2 Oct 2005

Price: S$30.50

What to Do When the Doctor Says It's Early-stage Alzheimer's: All the Medical, Lifestyle and Alternative Medicine Information You Need to Stay Healthy and Prevent Progression
by Winnie Yu

Like the other books in this series, What To Do If The Doctor Says It’s The Early-Stages of Alzheimer’s will offer helpful, innovative, medically sound advice to people suffering from this horrible disease.
Alzheimer’s disease is a progressive brain disorder that gradually destroys a person’s memory and ability to learn, reason, make judgments, communicate and carry out daily activities, but patients can make a difference in their quality of life if the are diagnosed early and understand all of their treatment options. This will offer practical advice in all aspects of self-care - nutrition, medication, exercise, and information for caregivers.


ISBN: 185675247X
Hardcover: 224 pages
Gaia Books Ltd
15 Sep 2006
Price: S$38
The Atlas of Mind, Body and Spirit
by Paul Hougham

"The Gaia Atlas of Mind, Body and Spirit" is a ground-breaking reference guide to how societies throughout the world and over time have seen our physical and energetic bodies. Organized according to culture, this book discusses modern and ancient approaches, including the Western view of the body, the Indian Chakra system and the Chinese Jing Luo, or meridian maps of acupuncture. This book goes further than other books, however, as it connects the approaches and shows the importance of viewing them as a continuum in order to understand how our bodies work and humanity in general.

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