<%@LANGUAGE="JAVASCRIPT" CODEPAGE="65001"%> Vietnamese Street Food
    TRADE & GENERAL ART & DESIGN ACADEMIC CHILDREN'S TITLE SCHOOL SEARCH CONTACT US
             
HOME
NEW TITLES
THE ECONOMIST
PROFILE BOOKS
SERPENT'S TAIL
ASIA INTEREST
BUSINESS & SELF HELP
CRAFTS
DICTIONARIES
FICTION
FOOD & DRINK
GARDENING
GIFTS & HUMOUR
HOBBIES
LOCAL INTEREST
MAPS
MBS & HEALTH
NATURAL HISTORY
OTHERS
PARENTING
PETS CARE
SPORTS
TRAVEL


ISBN 9781742701424
Hardie Grant Publishing
Paperback: 190 pages
Pub Date: Oct 2011
S$36.00

Vietnamese Street Food
T Lister


As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie’s destination - and nowhere is it more vibrant than among the hustle and bustle of the streets. From the authors of KOTO Vietnamese Street Food gives you an insider’s view of the country and features over sixty well-loved and authentic recipes, from the ever-popular pho to prawn rice paper rolls and the tangy, crunchy peanut-studded rice balls favoured by snacking students. With stunning food photography of every dish and complemented by evocative location photography, Vietnamese Street Food provides an unforgettable insight into Vietnamese street food and culture that will inspire both the home chef and the armchair traveller.