<%@LANGUAGE="JAVASCRIPT" CODEPAGE="65001"%> Make-Ahead Meals Made Healthy
    TRADE & GENERAL ART & DESIGN ACADEMIC CHILDREN'S TITLE SCHOOL SEARCH CONTACT US
             
HOME
NEW TITLES
THE ECONOMIST
PROFILE BOOKS
SERPENT'S TAIL
ASIA INTEREST
BUSINESS & SELF HELP
CRAFTS
DICTIONARIES
FICTION
FOOD & DRINK
GARDENING
GIFTS & HUMOUR
HOBBIES
LOCAL INTEREST
MAPS
MBS & HEALTH
NATURAL HISTORY
OTHERS
PARENTING
PETS CARE
SPORTS
TRAVEL


ISBN 9781592334636
Fair Winds Press
Paperback: 232 pages
Pub Date: May 2011
US$19.99

Make-Ahead Meals Made Healthy
Michele M. S. Borboa


Cook the best, most nutritious food for your family and save time and money with this mega-delicious guide to preparing meals you can fix-and-freeze now and enjoy any night of your crazy-busy week!

Unlike the sodium-laced, preservative-filled meals you might find in your grocer’s freezer aisle, the recipes in this book feature wholesome ingredients full of flavors that harmoniously come to life the instant you reheat them—so your meals don’t just taste as good as the day you stored them away, but better!

From comforting casserole and lasagna recipes made new again with fresh veggies and whole grains, to show-stopping breakfast baked goods and sweet treats, you’ll discover so many “must-make” recipes inside that you may need to consider a larger freezer!